Yasuhiko Shigematsu

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Active since

1989

Affiliations

Japan Fisheries Research and Education Agency(Current)

Yasuhiko Shigematsu is an author at Japan Fisheries Research and Education Agency specializing in nutrition, cholesterol metabolism, and wood products.

Publications per year

1989–2022

Publications

Influence of saturated and polyunsaturated egg yolk phospholipids on hyperlipidemia in rats.

Katsumi Imaizumi, Masanobu Sakono, Michihiro Sugano et al. · Agricultural and Biological Chemistry · 1989 · 12 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Effects of moisture content of firewood used in the manufacture of Japanese traditional smoked-dried bonito, katsuobushi, on polycyclic aromatic hydrocarbon (PAH) generation

Takuya Seko, Kenji Ishihara, Toshiyuki Suzuki et al. · Journal of Food Composition and Analysis · 2022 · 12 citations

Architecture, Chemical Engineering, Food Science +12

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