Muhammad Saeed - Concepedia

Author

Muhammad Saeed

Northwest A&F University ORCID

Also Known As

INSERM, M SAEED, M Saeed, M. A. Saeed, M. SAEED, M. Saeed, M. Saeed ., M.A. Saeed, MUHAMMAD SAEED, Mahnoor Saeed

369

Publications

7.1K

Citations

H-Index

170

Concepts

All Affiliations

Northwest A&F University Zagazig University Lasbela University of Agriculture Water and Marine Science University of Agriculture Faisalabad Sindh Agriculture University

About

Muhammad Saeed is an author at Northwest A&F University specializing in nutrition, poultry science, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	17	22	703
2	Health Sciences	12	12	378
3	Education	6	6	153
4	Business	1	1	21
5	Language Studies	1	1	26

Muhammad Saeed

Publications

3.4K

Citations

H-Index

Page 1

	Year	Citations
Single cell protein: Sources, mechanism of production, nutritional value and its uses in aquaculture nutrition Muhammad Sharif, Muhammad Zafar, Amjad Islam Aqib, Aquaculture BiologyCell DivisionMedicineAquaculture NutritionNatural Sciences	2020	319
Lycopene: a natural antioxidant for prevention of heat-induced oxidative stress in poultry Muhammad Asif Arain, Z Mei, Faiz‐ul Hassan, World s Poultry Science Journal NutritionPolyphenolicsCarotenoidBiochemistryMedicine	2018	133
Median and musculocutaneous nerves: Variant formation and distribution Muhammad Saeed, Amin A. Rufai Clinical Anatomy	2003	97
miR-103/107 promote ER stress-mediated apoptosis via targeting the Wnt3a/β-catenin/ATF6 pathway in preadipocytes Zhenzhen Zhang, Song Wu, Muhammad Saeed, Journal of Lipid Research	2018	85
Chicory (Cichorium intybus) Herb: Chemical Composition, Pharmacology, Nutritional and Healthical Applications Muhammad Saeed, Mohamed E. Abd El‐Hack, Mahmoud Alagawany, International Journal of Pharmacology	2017	84
Humic acid as a feed additive in poultry diets: a review. Muhammad Arif, Mahmoud Alagawany, Mohamed E. Abd El‐Hack, PubMed NutritionEngineeringNutritive ValueAgricultural EconomicsHumic Acid	2019	79
Quercetin: Nutritional and beneficial effects in poultry Muhammad Saeed, Muhammad Naveed, Muhammad Asif Arain, World s Poultry Science Journal NutritionImmunologyInnate ImmunityNatural CompoundsImmune System	2017	72
Emulsifiers in the poultry industry Farman Ali Siyal, Daryoush Babazadeh, C. Wang, World s Poultry Science Journal Food ChemistryNutritionLipid AnalysisNatural Emulsifying AgentsPoultry Nutrition	2017	71
Influence of Graded Levels of l-Theanine Dietary Supplementation on Growth Performance, Carcass Traits, Meat Quality, Organs Histomorphometry, Blood Chemistry and Immune Response of Broiler Chickens Muhammad Saeed, Yatao Xu, Faiz‐ul Hassan, International Journal of Molecular Sciences	2018	71
Assessment of Heavy Metal Content of Branded Pakistani Herbal Products Muhammad Saeed, Naveed Muhammad, Haseena Khan Tropical Journal of Pharmaceutical Research EngineeringEnvironmental EngineeringMetalloid ContaminationHerbal MedicinePharmacology	2011	65

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