Gaetano Perrotta

The coffee genome provides insight into the convergent evolution of caffeine biosynthesis

Lorenzo Carretero‐Paulet, Alexis Dereeper, Gaëtan Droc et al. · Science · 2014 · 650 citations

Manipulation of the Blue Light Photoreceptor Cryptochrome 2 in Tomato Affects Vegetative Development, Flowering Time, and Fruit Antioxidant Content

Leonardo Giliberto, Gaetano Perrotta, Patrizia Pallara et al. · PLANT PHYSIOLOGY · 2004 · 418 citations · Full text

Fruit Antioxidant Content, Plant Physiology, Botany +18

Comparative 454 pyrosequencing of transcripts from two olive genotypes during fruit development

Fiammetta Alagna, Nunzio D’Agostino, Laura Torchia et al. · BMC Genomics · 2009 · 250 citations · Full text

Characterization of major enzymes and genes involved in flavonoid and proanthocyanidin biosynthesis during fruit development in strawberry (Fragaria ×ananassa)

João Ricardo Moreira de Almeida, E. D'Amico, Fabrizio Carbone et al. · Archives of Biochemistry and Biophysics · 2007 · 232 citations

Biology, Biosynthesis, Engineering +13

Developmental, genetic and environmental factors affect the expression of flavonoid genes, enzymes and metabolites in strawberry fruits*

Fabrizio Carbone, Ric C. H. de Vos, E. D'Amico et al. · Plant Cell & Environment · 2009 · 213 citations · Full text

Plant Physiology, Botany, Genetics +18