Ric C. H. de Vos - Concepedia

Author

Ric C. H. de Vos

Also Known As

R. C. H. De Vos, R. C. H. de Vos, R. Vos, R. de Vos, R.C.H. de Vos, RIC C. H. DE VOS, Ric C.H. de Vos, Ric C H Vos, Ric C H de Vos, Ric C. H. De Vos

194

Publications

14.9K

Citations

H-Index

121

Concepts

All Affiliations

Wageningen University & Research Centre for BioSystems Genomics Netherlands Metabolomics Centre Research International (United States)Graduate School Experimental Plant Sciences

About

Ric C. H. de Vos is an author at Wageningen University & Research specializing in medicine, biochemistry, and biology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	40	48	5.3K
2	Natural Sciences	23	24	3K
3	Engineering	20	23	1.9K
4	Health Sciences	7	7	1K
5	Public Health	6	6	453

Ric C. H. de Vos

133

Publications

12.6K

Citations

H-Index

Page 1

	Year	Citations
Identification and characterization of <scp>MYB</scp>‐b<scp>HLH</scp>‐<scp>WD</scp>40 regulatory complexes controlling proanthocyanidin biosynthesis in strawberry (<i><scp>F</scp>ragaria </i>×<i> ananassa</i>) fruits Jan G. Schaart, Christian Dubos, Irene Romero, New Phytologist	2012	525
Identification of the <i>SAAT</i> Gene Involved in Strawberry Flavor Biogenesis by Use of DNA Microarrays Asaph Aharoni, Leopold C. P. Keizer, Harro J. Bouwmeester, The Plant Cell Plant GeneticsFlavoromicsGeneticsDna MicroarraysSaat Enzyme	2000	508
Tomato strigolactones are derived from carotenoids and their biosynthesis is promoted by phosphate starvation Juan A. López‐Ráez, Tatsiana Charnikhova, Maria Victoria Gómez Roldán, New Phytologist	2008	477
High-Flavonol Tomatoes Resulting from the Heterologous Expression of the Maize Transcription Factor Genes <i>LC</i> and <i>C1</i> Arnaud Bovy, Ric C. H. de Vos, Mark S. Kemper, The Plant Cell	2002	458
Biochemical and Molecular Analysis of Pink Tomatoes: Deregulated Expression of the Gene Encoding Transcription Factor SlMYB12 Leads to Pink Tomato Fruit Color Ana‐Rosa Ballester, Jos Molthoff, Ric C. H. de Vos, PLANT PHYSIOLOGY Plant GeneticsTomato Fruit ColorBotanyIntrogression LineGenetics	2009	398
Changes in Antioxidant and Metabolite Profiles during Production of Tomato Paste Esra Çapanoğlu, Jules Beekwilder, Dilek Boyacıoğlu, Journal of Agricultural and Food Chemistry NutritionTomato ProductsFood AnalysisPolyphenolicsOxidative Stress	2008	345
Metabolic and Transcriptomic Changes Induced in Arabidopsis by the Rhizobacterium <i>Pseudomonas fluorescens</i> SS101 Judith E. van de Mortel, Ric C. H. de Vos, Ester Dekkers, PLANT PHYSIOLOGY EngineeringGeneticsPlant PathologyBacterial PathogensDrug Resistance	2012	286
System-wide molecular evidence for phenotypic buffering in Arabidopsis Jingyuan Fu, Joost J. B. Keurentjes, Harro J. Bouwmeester, Nature Genetics BiologyPlant Molecular BiologySystem-wide Molecular EvidenceGeneticsMolecular Genetics	2009	279
The Impact of the Absence of Aliphatic Glucosinolates on Insect Herbivory in Arabidopsis Jules Beekwilder, Wessel van Leeuwen, Nicole M. van Dam, PLoS ONE Plant PhysiologyEngineeringBotanyGeneticsMolecular Genetics	2008	264
Carotenoid and fatty acid metabolism in light‐stressed <i>Dunaliella salina</i> Packo P. Lamers, Carlien C.W. van de Laak, Petrouchka S. Kaasenbrood, Biotechnology and Bioengineering Flat Panel PhotobioreactorPhotobiologyOxidative StressSudden Light IncreaseBiosynthesis	2010	259

Page 1