Concepedia

LEIGH CHAMBERS

LC

1

Publications

28

Citations

1

H-Index

1941

Active since

LEIGH CHAMBERS is an author specializing in food safety, rheology, and food technology.

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Publications per year

1941–1941

1

Publications

1

Final Report of Committee on Methods of Determining the Curd Tension of Milk

C.J. Babcock, LEIGH CHAMBERS, C.C. Flora et al. · Journal of Dairy Science · 1941 · 28 citations · Full text

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