Novirman Jamarun

Populations of Rumen Microbes and the In vitro Digestibility of Fermented Oil Palm Fronds in Combination with Tithonia (Tithonia diversifolia) and Elephant Grass (Pennisetum purpureum)

Novirman Jamarun, Mardiati Zain, Arief et al. · Pakistan Journal of Nutrition · 2017 · 39 citations · Full text

Quality evaluation of tithonia (Tithonia diversifolia) with fermentation using Lactobacillus plantarum and Aspergillus ficuum at different incubation times

Roni Pazla, Novirman Jamarun, Mardiati Zain et al. · Biodiversitas Journal of Biological Diversity · 2021 · 29 citations · Full text

Nutrition, Nutritional Content, Engineering +15

Effects of supplementation with phosphorus, calcium and manganese during oil palm frond fermentation by Phanerochaete chrysosporium on ligninase enzyme activity

Roni Pazla, Novirman Jamarun, Fauzia Agustin et al. · Biodiversitas Journal of Biological Diversity · 2020 · 26 citations · Full text

Biomass Utilization, Engineering, Bioenergy +14

Chemical composition and rumen fermentation profile of mangrove leaves (Avicennia marina) from West Sumatra, Indonesia

Novirman Jamarun, Roni Pazla, Arief Arief et al. · Biodiversitas Journal of Biological Diversity · 2020 · 25 citations · Full text

Food Chemistry, Nutrition, Engineering +14

Microbial Protein Synthesis and in vitro Fermentability of Fermented Oil Palm Fronds by Phanerochaete chrysosporium in Combination with Tithonia (Tithonia diversifolia) and Elephant Grass (Pennisetum purpureum)

Roni Pazla, Novirman Jamarun, Mardiati Zain et al. · Pakistan Journal of Nutrition · 2018 · 24 citations · Full text