Concepedia

José A. Florêncio

JA

Statistics

Publications

3

Citations

66

H-Index

3

Active since

1997

Affiliations

Universidade Federal do Paraná(Current)

José A. Florêncio is an author at Universidade Federal do Paraná specializing in biotechnology, food fermentation, and biosynthesis.

Top concepts

Publications per year

1997–2000

3

Publications

3

A factorial approach for a sugarcane juice-based low cost culture medium: increasing the astaxanthin production by the red yeast Phaffia rhodozyma

José A. Florêncio, Carlos Ricardo Soccol, L. F. Furlanetto et al. · Bioprocess Engineering · 1998 · 32 citations

, , +7

Astaxanthinogenesis in the yeastPhaffia rhodozyma

José D. Fontana, Miriam B. Chocial, Madalena Baron et al. · Applied Biochemistry and Biotechnology · 1997 · 24 citations

, , +2

Lactobacillus plantarum Amylase Acting on Crude Starch Granules

José A. Florêncio, Daura Regina Eiras-Stofella, Carlos Ricardo Soccol et al. · Applied Biochemistry and Biotechnology · 2000 · 10 citations

, , +2

1–3 of 3