Lina Jamil M. Abdel‐Hafez

Author

Also Known As

Lina J. Abdel-Hafez, Lina J. M. Abdel-Hafez, Lina J. M. Abdel-Hafez, Lina Jamil Abdel-Hafez, Lina Jamil M Abdel-Hafez, Lina Jamil M. Abdel-Hafez, Lina Jamil M. Abdel‐Hafez, Lina Jamil M. Abdel‑Hafez, Lina Jamil Mohamed Abdel-Hafez

Publications

222

Citations

H-Index

Concepts

All Affiliations

October 6 University Princess Nourah bint Abdulrahman University Sohag University

About

Lina Jamil M. Abdel‐Hafez is an author at October 6 University specializing in biochemistry, food microbiology, and food technology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Biochemistry	2	2	66
2	Health Sciences	1	1	24
3	Medicine	1	1	42
4	Natural Sciences	1	1	42
5	Public Health	1	1	24

Lina Jamil M. Abdel‐Hafez

Publications

189

Citations

H-Index

Page 1

	Year	Citations
Synthesis, antimicrobial activity and molecular modeling study of 3-(5-amino-(2H)-1,2,4-triazol-3-yl]-naphthyridinones as potential DNA-gyrase inhibitors Noha Mohamed, Mahmoud Sheha, Hoda Y. Hassan, Bioorganic Chemistry Medicinal ChemistryMolecular Modeling StudyBiochemistryMedicineNatural Sciences	2018	42
Olive Leaf Extract Modulates Quorum Sensing Genes and Biofilm Formation in Multi-Drug Resistant Pseudomonas aeruginosa Nazly R. El-sayed, Reham Samir, Lina Jamil M. Abdel‐Hafez, Antibiotics	2020	40
Potential antiviral agents of <i>Rosmarinus officinalis</i> extract against herpes viruses 1 and 2 Wafa Abdullah I. Al‐Megrin, Norah A. AlSadhan, Dina M. Metwally, Bioscience Reports	2020	33
<p>Enhanced Antibacterial Activity of Silver Nanoparticles Combined with Hydrogen Peroxide Against Multidrug-Resistant Pathogens Isolated from Dairy Farms and Beef Slaughterhouses in Egypt</p> Fatma A. El-Gohary, Lina Jamil M. Abdel‐Hafez, Amira Ibrahim Zakaria, Infection and Drug Resistance	2020	25
Phytochemical Profiling of Lavandula coronopifolia Poir. Aerial Parts Extract and Its Larvicidal, Antibacterial, and Antibiofilm Activity Against Pseudomonas aeruginosa Mahmoud Emam, Doaa R. Abdel‐Haleem, Maha M. Salem, Molecules	2021	25
Insights into the Microbiological and Physicochemical Properties of Bio-Frozen Yoghurt Made with Probiotic Strains in Combination with Jerusalem Artichoke Tubers Powder Magdy Ramadan Shahein, Wael F. Elkot, Nisreen Khalid Aref Albezrah, Fermentation NutritionFood AnalysisBio-frozen Yoghurt MadeProbioticFrozen Yoghurt	2022	24

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