A. Juszkiewicz

A study of the inhibition of jack bean urease by garlic extract

A. Juszkiewicz, Anna Zaborska, Anna Łaptaś et al. · Food Chemistry · 2004 · 48 citations · Full text

Food Chemistry, Allergy, Medicine +6

Inactivation of Jack Bean Urease by Allicin

A. Juszkiewicz, Wiesława Zaborska, Janusz J. Sepioł et al. · Journal of Enzyme Inhibition and Medicinal Chemistry · 2003 · 17 citations · Full text

Physiological Plant Pathology, Biochemistry, Medicine +8

Ultrasonic studies on hydration of pyrimidine nucleosides in aqueous ethanolic solutions

Jan Antosiewicz, A. Juszkiewicz, David Shugar · The Journal of Physical Chemistry · 1982 · 13 citations

Engineering, Chemical Analysis, Altmetric Attention Score +23

Modification of jack bean urease thiols by thiosulphinates contained in garlic extract: DTNB titration studies

Wiesława Zaborska, W. Karcz, Mirosława Kot et al. · Food Chemistry · 2008 · 12 citations · Full text

Food Chemistry, Dtnb Titration Studies, Garlic Extract +4

The enthalpimetric determination of inhibition constants for the inhibition of urease by fluoride ion

A. Juszkiewicz, Michalina Kot, Maciej Leszko et al. · Thermochimica Acta · 1995 · 11 citations

Engineering, Biochemistry, Medicine +10