Concepedia

Mayra Crystiane de Aragão Batista

MC

2

Publications

56

Citations

2

H-Index

2019

Active since

Affiliations

Universidade de São Paulo(Current)

University of Florida

Universidade Federal de Sergipe

Mayra Crystiane de Aragão Batista is an author at Universidade de São Paulo specializing in food storage, health sciences, and food quality.

Top concepts

Publications per year

2019–2019

2

Publications

2

Calcium application via hydrocooling and edible coating for the conservation and quality of cashew apples

Edinaldo de Oliveira Alves Sena, Paulo Silas Oliveira da Silva, Mayra Crystiane de Aragão Batista et al. · Scientia Horticulturae · 2019 · 29 citations

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Postharvest quality of cashew apple after hydrocooling and coold room

Edinaldo de Oliveira Alves Sena, Paulo Silas Oliveira da Silva, Hyrla Grazielle Silva de Araújo et al. · Postharvest Biology and Technology · 2019 · 27 citations

, , +5

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