Concepedia

Adan Flores

AF

2

Publications

99

Citations

2

H-Index

2008

Active since

Affiliations

University of Concepción(Current)

Adan Flores is an author at University of Concepción specializing in nutrition, food preservation, and food technology.

Top concepts

Publications per year

2008–2015

2

Publications

2

Effect of Vacuum Microwave Drying on the Quality and Storage Stability of Strawberries

Johannes de Bruijn, Fernando Rivas, Yeaninna Rodriguez et al. · Journal of Food Processing and Preservation · 2015 · 79 citations

, , +14

Protein stabilisation of Chardonnay wine using trisacryl and bentonite: a comparative study

Johannes de Bruijn, Cristina Loyola, Adan Flores et al. · International Journal of Food Science & Technology · 2008 · 20 citations

, , +16

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