4
Publications
136
Citations
4
H-Index
1974
Active since
Affiliations
W. R. Knapp is an author at Cornell University specializing in sustainable agriculture, agricultural economics, and public health.
Top concepts
Public HealthAgricultural EconomicsSustainable AgricultureFood SafetyCrop ProtectionFood PreservationIn Vitro FermentationHealthAnimal NutritionFood Preservatives
Publications per year
1974–1978
4
4
Rows per page
1–4 of 4