Concepedia

Megha Gandhi

MG

5

Publications

262

Citations

5

H-Index

2001

Active since

Affiliations

Rutgers, The State University of New Jersey(Current)

Megha Gandhi is an author at Rutgers, The State University of New Jersey specializing in microbiology, food safety, and medicine.

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Publications per year

2001–2014

5

Publications

5

Use of Green Fluorescent Protein Expressing Salmonella Stanley To Investigate Survival, Spatial Location, and Control on Alfalfa Sprouts

Megha Gandhi, Sherene S. Golding, Sima Yaron et al. · Journal of Food Protection · 2001 · 92 citations

, , +9

Efficacy of chlorine and calcinated calcium treatment of alfalfa seeds and sprouts to eliminate Salmonella

Megha Gandhi, Karl R. Matthews · International Journal of Food Microbiology · 2003 · 68 citations

, , +9

Exposure of<i>Salmonella</i>Enteritidis to chlorine or food preservatives increases susceptibility to antibiotics

Catherine Potenski, Megha Gandhi, Karl R. Matthews · FEMS Microbiology Letters · 2003 · 52 citations · Full text

, , +19

A comparative study of antiplaque and antigingivitis effects of herbal mouthrinse containing tea tree oil, clove, and basil with commercially available essential oil mouthrinse

ShailaV Kothiwale, Vivek Patwardhan, Megha Gandhi et al. · Journal of Indian Society of Periodontology · 2014 · 35 citations · Full text

Association of Periodontal Diseases with Genetic Polymorphisms

Megha Gandhi, Shaila Kothiwale · International Journal of Genetic Engineering · 2012 · 15 citations · Full text

, , +13

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