Concepedia

Érico Tavares

ÉT

3

Publications

86

Citations

3

H-Index

2004

Active since

Affiliations

Universidade Federal de Minas Gerais(Current)

Érico Tavares is an author at Universidade Federal de Minas Gerais specializing in biochemistry, food chemistry, and engineering.

Top concepts

BiochemistryFood ChemistryHealthMedicineEngineeringCell BiologyInflammationPharmacologyBiotechnologyChromatography

Publications per year

2004–2007

3

Publications

3

Extraction of bioactive amines from grated Parmesan cheese using acid, alkaline and organic solvents

Flávia Beatriz Custódio, Érico Tavares, Maria Beatriz Abreu Glória · Journal of Food Composition and Analysis · 2006 · 41 citations

Food Chemistry, Solvent Extraction, Engineering +9

Profile and levels of bioactive amines in instant coffee

Tânia Maria Leite da Silveira, Érico Tavares, Maria Beatriz Abreu Glória · Journal of Food Composition and Analysis · 2007 · 27 citations

Food Chemistry, Food Bioactive Compound, Instant Coffee +2

Effects of eggplant (Solanum melongena) on the atherogenesis and oxidative stress in LDL receptor knock out mice (LDLR−/−)

Françoise Vasconcelos Botelho, Luciana R Enéas, Carolina Schaper Bizzotto et al. · Food and Chemical Toxicology · 2004 · 18 citations

Inflammation, Redox Signaling, Solanum Melongena +10

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