1
Publications
1.5K
Citations
1
H-Index
1983
Active since
P H Krumperman is an author specializing in food safety, epidemiology, and food microbiology.
Top concepts
MedicineMicrobiomeAntibioticsFood SafetyEpidemiologyMicrobiologyPublic HealthFood MicrobiologyInfection ControlBacterial Resistance
Publications per year
1983–1983
1
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