Mohammad Hossein Ehtemam

Inhibitory effect of different fennel ( Foeniculum vulgare ) samples and their phenolic compounds on formation of advanced glycation products and comparison of antimicrobial and antioxidant activities

Maryam Salami, Mehdi Rahimmalek, Mohammad Hossein Ehtemam · Food Chemistry · 2016 · 64 citations

Foeniculum Vulgare, Biochemistry, Antioxidant Activities +5

Essential oil variation in Iranian Ajowan (Trachyspermum ammi (L.) Sprague) populations collected from different geographical regions in relation to climatic factors

Mehdi Rahimmalek, Elham Fadaei Heidari, Mohammad Hossein Ehtemam et al. · Industrial Crops and Products · 2016 · 55 citations

Biodiversity, Botany, Biogeography +3

Genetic structure and diversity of ajowan ( Trachyspermum ammi ) populations based on molecular, morphological markers, and volatile oil content

Elham Fadaei Heidari, Mehdi Rahimmalek, Shahram Mohammadi et al. · Industrial Crops and Products · 2016 · 48 citations

Biology, Genetic Diversity, Conservation Genetics +10

Genetic Diversity in a Worldwide Collection of Sainfoin Using Morphological, Anatomical, and Molecular Markers

Mohammad Amin Zarrabian, Mohammad Mahdi Majidi, Mohammad Hossein Ehtemam · Crop Science · 2013 · 32 citations

Plant Genetics, Molecular Epidemiology, Botany +21

Essential oil Composition, Antimicrobial Activity and Anatomical Characteristics of <i>Foeniculum vulgare</i> Mill. Fruits from Different Regions of Iran

Maryam Salami, Mehdi Rahimmalek, Mohammad Hossein Ehtemam et al. · Journal of Essential Oil Bearing Plants · 2016 · 22 citations

Chemical Composition, Escherichia Coli, Food Chemistry +19