Concepedia
Statistics
Publications
5
Citations
215
H-Index
Active since
1972
Bruce G. Barman is an author specializing in biochemistry, protein biochemistry, and life sciences.
Publications per year
1972–1977
Importance of the N-5 position in flavine coenzymes. Properties of free and protein-bound 5-deaza analogs
Dale E. Edmondson, Bruce G. Barman, Gordon Tollin · Biochemistry · 1972 · 79 citations
Life Sciences, Biochemistry, Medicinal Chemistry +15
Flavine-protein interactions in flavoenzymes. Thermodynamics and kinetics of reduction of Azotobacter flavodoxin
Bruce G. Barman, Gordon Tollin · Biochemistry · 1972 · 50 citations
Life Sciences, Biochemistry, Microbiology +8
Modification of the physical properties of soy protein isolate by acetylation
Bruce G. Barman, John R. Hansen, Arlene R. Mossey · Journal of Agricultural and Food Chemistry · 1977 · 37 citations
Agriculture, Biochemistry, Food Science +10
Flavine-protein interactions in flavoenzymes. Temperature-jump and stopped-flow studies of flavine analog binding to the apoprotein of Azotobacter flavodoxin
Bruce G. Barman, Gordon Tollin · Biochemistry · 1972 · 28 citations
Life Sciences, Biochemistry, Molecular Biology +9
Kinetics and equilibriums in partially reduced flavine solutions
Bruce G. Barman, Gordon Tollin · Biochemistry · 1972 · 21 citations
Natural Sciences, Biochemistry, Chemistry +5
1–5 of 5