T.S. Oladejo - Concepedia

Author

T.S. Oladejo

Also Known As

T.S. Oladejo

Publications

Citations

H-Index

Concepts

T.S. Oladejo is an author specializing in microbiology, food technology, and food processing.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	1	1	12
2	Microbiology	1	1	12
3	Biotechnology	1	1	12
4	Food Fermentation	1	1	12
5	Food Processing	1	1	12

T.S. Oladejo

Publications

Citations

H-Index

Page 1

	Year	Citations
Effect of Soaking and Roasting Dehulling Methods of Soybean on Bacillus Fermentation of Soy-Daddawa Bridget Okiemute Omafuvbe, E.O. Esosuakpo, T.S. Oladejo, American Journal of Food Technology Food FermentationBacillus FermentationBiotechnologyFood MicrobiologyAlternative Protein Source	2007	12

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