53
Publications
3.8K
Citations
33
H-Index
2015
Active since
Haiying Cui is an author at Jiangsu University specializing in microbiology, food microbiology, and engineering.
Top concepts
MicrobiologyFood MicrobiologyEngineeringMedicineFood SafetyHealthBiotechnologyFood EngineeringAntimicrobial ResistanceInfection Control
Publications per year
2015–2025
53
53
Antibacterial mechanism of oregano essential oil
Haiying Cui, Chenghui Zhang, Changzhu Li et al. · Industrial Crops and Products · 2019 · 328 citations
Feasibility of cold plasma for the control of biofilms in food industry
Yulin Zhu, Changzhu Li, Haiying Cui et al. · Trends in Food Science & Technology · 2020 · 163 citations
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