Marta I.S. Verı́ssimo

A new formaldehyde optical sensor: Detecting milk adulteration

Marta I.S. Verı́ssimo, José A. F. Gamelas, A.J.S. Fernandes et al. · Food Chemistry · 2020 · 63 citations · Full text

Agriculture, Food Science, Biosensors +11

Leaching of aluminium from cooking pans and food containers

Marta I.S. Verı́ssimo, João A.B.P. Oliveira, M. Teresa S.R. Gomes · Sensors and Actuators B Chemical · 2006 · 61 citations

Agriculture, Food Science, Materials Engineering +10

Determination of 5-hydroxymethylfurfural in honey, using headspace-solid-phase microextraction coupled with a polyoxometalate-coated piezoelectric quartz crystal

Marta I.S. Verı́ssimo, José A. F. Gamelas, Dmitry V. Evtuguin et al. · Food Chemistry · 2016 · 46 citations

Natural Sciences, Food Science, Analytical Chemistry +10

Assessment on the use of biodiesel in cold weather: Pour point determination using a piezoelectric quartz crystal

Marta I.S. Verı́ssimo, M. Teresa S.R. Gomes · Fuel · 2011 · 34 citations · Full text

Engineering, Chemical Engineering, Materials Engineering +10

Aluminium migration into beverages: Are dented cans safe?

Marta I.S. Verı́ssimo, M. Teresa S.R. Gomes · The Science of The Total Environment · 2008 · 29 citations

Dentistry, Dental Hygiene, Dental Materials +5