Concepedia

Zhe‐Xin Hu

ZH

1

Publications

34

Citations

1

H-Index

2022

Active since

Affiliations

Henan University of Technology(Current)

Zhe‐Xin Hu is an author at Henan University of Technology specializing in health sciences, food chemistry, and food technology.

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Publications per year

2022–2022

1

Publications

1

Texture and rehydration properties of texturised soy protein: analysis based on soybean 7S and 11S proteins

Ying Liu, Zehua Huang, Zhe‐Xin Hu et al. · International Journal of Food Science & Technology · 2022 · 34 citations

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