J. Travert

Discrimination, classification, identification of microorganisms using FTIR spectroscopy and chemometrics

Laurence Mariey, J.P. Signolle, Caroline Amiel et al. · Vibrational Spectroscopy · 2001 · 342 citations

Natural Sciences, Food Science, Microbiology +11

Microcalorimetric and Fourier transform infrared spectroscopic studies of methanol adsorption on alumina

Guido Busca, Pier Francesco Rossi, V. Lorenzelli et al. · The Journal of Physical Chemistry · 1985 · 150 citations

Natural Sciences, Chemistry, Materials Science +14

Potentiality of Fourier Transform Infrared Spectroscopy (FTIR) for discrimination and identification of dairy Lactic acid bacteria

Caroline Amiel, Laurence Mariey, Marie-Christine Curk-Daubié et al. · Le Lait · 2000 · 83 citations · Full text

Agriculture, Food Science, Microbiology +13

Sulfato/thiosulfato reducing bacteria characterization by FT-IR spectroscopy: A new approach to biocorrosion control

Céline Rubio, Christelle Ott, Caroline Amiel et al. · Journal of Microbiological Methods · 2005 · 68 citations

Life Sciences, Chemistry, Microbiology +14

Comparative adsorption of H2S, CH3SH and (CH3)2S on alumina. Structure of species and adsorption sites

O. Saur, Thérèse Chevreau, J. Lamotte et al. · Journal of the Chemical Society Faraday Transactions 1 Physical Chemistry in Condensed Phases · 1981 · 54 citations

Natural Sciences, Chemistry, Materials Science +17