Concepedia

E. A. R. Hashlamoun

EA

2

Publications

264

Citations

2

H-Index

1996

Active since

Affiliations

University of Reading(Current)

University of Jordan

E. A. R. Hashlamoun is an author at University of Reading specializing in animal nutrition, food safety, and nutrition.

Top concepts

Publications per year

1996–1996

2

Publications

2

The Effect of Lactobacillus acidophilus on the Production and Chemical Composition of Hen's Eggs

M.S.Y. Haddadin, S. M. Abdulrahim, E. A. R. Hashlamoun et al. · Poultry Science · 1996 · 135 citations · Full text

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The influence of<i>lactobacillus acidophilus</i>and bacitracin on layer performance of chickens and cholesterol content of plasma and egg yolk

S. M. Abdulrahim, M.S.Y. Haddadin, E. A. R. Hashlamoun et al. · British Poultry Science · 1996 · 129 citations

, , +20

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