Concepedia

Author

Mi-Ran Yi

Also Known As

Mi-Ran Yi

9

Publications

74

Citations

4

H-Index

9

Concepts

All Affiliations

MY

About

Mi-Ran Yi is an author at Jeju National University specializing in oxidative stress, food preservatives, and food quality.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

1

1

14

2

Biochemistry

1

1

14

3

Pharmacology

1

1

14

4

Food Preservatives

1

1

14

5

Food Quality

1

1

38

Mi-Ran Yi

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2

Publications

52

Citations

2

H-Index

YearCitations

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