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1
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17
Citations
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2020
Active since
Affiliations
Suzhou Research Institute(Current)
Sabrina Peiqi Chen is an author at Suzhou Research Institute specializing in food microbiology, bacteriology, and microbiology.
Top concepts
BacteriologyMicrobiologyPublic HealthFood MicrobiologyPathogen Detection
Publications per year
2020–2020
Low-energy X-ray inactivation of Salmonella Enteritidis on shell eggs in mono-/co-culture biofilms with Pseudomonas fluorescens
Hongfei Zhang, Sabrina Peiqi Chen, Hon Luen Seck et al. · Food Control · 2020 · 17 citations
Microbial Contamination, Pathogen Detection, Bacteriology +6
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