Shrirang S. Pakhale

Distribution of Major and Minor Alkaloids in Tobacco, Mainstream and Sidestream Smoke of Popular Indian Smoking Products

Shrirang S. Pakhale, Girish B. Maru · Food and Chemical Toxicology · 1998 · 49 citations

Medicine, Pharmacology, Toxicology +7

Evaluation of antioxidant and anti-initiating activities of crude polyphenolic extracts from seedless and seeded Indian grapes

Asha G. Ramchandani, Raghunathan S. Chettiyar, Shrirang S. Pakhale · Food Chemistry · 2009 · 38 citations

Agriculture, Food Science, Plant Sciences +14

Carcinogenic tobacco-specific nitrosamines in Indian tobacco products

J. Nair, Shrirang S. Pakhale, S. V. Bhide · Food and Chemical Toxicology · 1989 · 29 citations

Medicine, Pharmacology, Toxicology +14

Chemical analysis of smoke of Indian cigarettes, bidis and other indigenous forms of smoking--levels of steam-volatile phenol, hydrogen cyanide and benzo(a)pyrene.

Shrirang S. Pakhale, Kasturi Jayant, S. V. Bhide · PubMed · 1991 · 29 citations

Pharmacy, Toxicology, Air Pollution +11

Mutagenicity of smoke condensate of bidi — an indigenous cigarette of India

Lata P. Shirname, Malini M. Menon, Shrirang S. Pakhale et al. · Carcinogenesis · 1984 · 12 citations

Pharmacy, Genetics, Toxicology +17