Concepedia

Sakiko Ando

SA

Statistics

Publications

2

Citations

48

H-Index

2

Active since

2015

Affiliations

University of Shizuoka(Current)

Sakiko Ando is an author at University of Shizuoka specializing in agriculture, urine specimen collection, and boiling.

Publications per year

2015–2016

2

Publications

2

The Effect of Various Boiling Conditions on Reduction of Phosphorus and Protein in Meat

Sakiko Ando, Masae Sakuma, Yuuka Morimoto et al. · Journal of Renal Nutrition · 2015 · 34 citations

, , +12

Availability of 24-h urine collection method on dietary phosphorus intake estimation

Masae Sakuma, Yuuka Morimoto, Yukie Suzuki et al. · Journal of Clinical Biochemistry and Nutrition · 2016 · 14 citations · Full text

, , +17

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