R. Moreyra

Statistics

Publications

Citations

228

H-Index

Active since

1979

Affiliations

University of Massachusetts Amherst(Current)

R. Moreyra is an author at University of Massachusetts Amherst specializing in materials science, mechanical behavior of materials, and stress relaxation mechanisms.

Publications per year

1979–1981

Publications

Effect of Equilibrium Water Activity on the Bulk Properties of Selected Food Powders

R. Moreyra, Micha Peleg · Journal of Food Science · 1981 · 114 citations

Agriculture, Food Science, Materials Science +16

COMPRESSIVE DEFORMATION PATTERNS OF SELECTED FOOD POWDERS

R. Moreyra, M. YELEG · Journal of Food Science · 1980 · 63 citations

Natural Sciences, Materials Engineering, Materials Science +15

Effect of moisture on the stress relaxation pattern of compacted powders

Micha Peleg, R. Moreyra · Powder Technology · 1979 · 51 citations

Natural Sciences, Materials Engineering, Materials Science +13

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