Concepedia

Koh Yamamoto

KY

2

Publications

60

Citations

2

H-Index

1991

Active since

Affiliations

Kyushu University(Current)

Koh Yamamoto is an author at Kyushu University specializing in biotechnology, microbiology, and engineering.

Top concepts

MicrobiologyBiotechnologyHealthEngineeringFood FermentationIn Vitro FermentationMetabolic EngineeringBiochemical Engineering

Publications per year

1991–1993

2

Publications

2

Factors affecting lactic acid production rate in the built-in electrodialysis fermentation, an approach to high speed batch culture

Yoshiyuki Nomura, Koh Yamamoto, Ayaaki Ishizaki · Journal of Fermentation and Bioengineering · 1991 · 44 citations

Engineering, Electrodialysis, Biochemical Engineering +5

Reduction in the length of the lag phase of l-lactate fermentation by the use of inocula from electrodialysis seed cultures

Koh Yamamoto, Ayaaki Ishizaki, Peter F. Stanbury · Journal of Fermentation and Bioengineering · 1993 · 16 citations

L-lactate Fermentation, Food Fermentation, In Vitro Fermentation +7

Rows per page

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