Concepedia

Sang-Moon Jang

SJ

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Publications

2

Citations

23

H-Index

2

Active since

2000

Sang-Moon Jang is an author specializing in food microbiology, microbiology, and in vitro fermentation.

Top concepts

Publications per year

2000–2003

2

Publications

2

Changes of Microorganisms, Enzyme activity and Physiological functionality in the traditional Deonjang with various concentrations of Lentinus edodes during fermentation

Chang-Ho Rhee, Joo-Baek Lee, Sang-Moon Jang · Applied Biological Chemistry · 2000 · 12 citations

, , +7

Effect of Ozone Treatment on the Quality of Peach after Postharvest

조재욱, Choi Chung Don, Sang-Moon Jang et al. · 한국식품저장유통학회지 · 2003 · 11 citations

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