Jouko T. Työppönen

Author

Jouko T. Työppönen

Swedish University of Agricultural Sciences

Also Known As

J T Työppönen, J Työppönen, J. T. TYÖPPÖNEN, J. TYÖPPÖNEN, J. Työppönen, Jouko T. Työppönen, Jouko Tyopponen, Jouko Työppönen

Publications

441

Citations

H-Index

Concepts

All Affiliations

Swedish University of Agricultural Sciences

About

Jouko T. Työppönen is an author at Swedish University of Agricultural Sciences specializing in metabolism, nutrition, and physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	7	7	183
2	Health Sciences	5	5	65
3	Engineering	4	4	131
4	Education	3	3	77
5	Natural Sciences	1	1	11

Jouko T. Työppönen

Publications

407

Citations

H-Index

Page 1

	Year	Citations
Vitamin E requirements of adult Standardbred horses evaluated by tissue depletion and repletion B. Ronéus, R. V. Juhani Hakkarainen, Caroline Lindholm, Equine Veterinary Journal	1986	68
The Stability and Automatic Determination of Ketone Bodies in Blood Samples Taken in Field Conditions Jouko T. Työppönen, Kauko Kauppinen Acta veterinaria Scandinavica Field ConditionsEngineeringSample PreparationMedicineAutomatic Determination	1980	67
Biopotency of vitamin E in barley R. V. Juhani Hakkarainen, Jouko T. Työppönen, Saifeldin Hassan, British Journal Of Nutrition	1984	37
Histopathological and Biochemical Changes Associated with Selenium and Vitamin E Deficiency in Chicks Saifeldin Hassan, Juhani Hakkarainen, Lennart Jönsson, Journal of Veterinary Medicine Series A NutritionExudative DiathesisPathologyEducationEmbryology	1990	33
Possible roles of vitamin E and glutathione metabolism in bovine mastitis. Faik Atroshi, Jouko T. Työppönen, S Sankari, PubMed NutritionMast Cell DisorderBlood Vitamin EImmunologyEducation	1987	31
Changes in the content and composition of vitamin E in damp barley stored in airtight bins R. V. Juhani Hakkarainen, Jouko T. Työppönen, Staffan Bengtsson Journal of the Science of Food and Agriculture NutritionEngineeringBotanyAgricultural EconomicsFood Preservation	1983	25
Thermal Stability of Vitamin E in Barley Jouko T. Työppönen, R. V. Juhani Hakkarainen Acta Agriculturae Scandinavica Food ChemistryNutritionVitamin EAgricultural ChemistryEngineering	1985	21
Influence of Extracellular Proline on Collagen Synthesis in Rat Liver Slices Jouko T. Työppönen, Olof A. Forsander, E. Kulonen Scandinavian Journal of Gastroenterology Apparent KmHepatotoxicityMatrix BiologyRat Liver SlicesHealth Sciences	1980	20
Relative and Quantitative Changes in Total Vitamin E and Isomer Content of Barley During Conventional and Airtight Storage with Special Reference to Annual Variations R. V. Juhani Hakkarainen, Jouko T. Työppönen, Staffan Bengtsson Acta Agriculturae Scandinavica Food ChemistryNutritionEngineeringBotanyIsomer Content	1983	18
Vitamin E requirement of mink with special reference to tocopherol composition in plasma, liver, and adipose tissue Jouko T. Työppönen, J. Hakkarainen, Tapio Juokslahti, American Journal of Veterinary Research	1984	18

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