Alessandra Conte

Attitude toward food waste reduction: the case of Italian consumers

Mariantonietta Fiore, Giustina Pellegrini, Piermichele La Sala et al. · International Journal of Globalisation and Small Business · 2017 · 41 citations · Full text

Public Health, Food Science, Consumer Behavior +16

Acute Inescapable Stress Rapidly Increases Synaptic Energy Metabolism in Prefrontal Cortex and Alters Working Memory Performance

Laura Musazzi, Nathalie Sala, Paolo Tornese et al. · Cerebral Cortex · 2019 · 31 citations

Life Sciences, Neurobiology, Neuroscience +17

Consumers perception of traditional sustainable food: an exploratory study on pasta made from native ancient durum wheat varieties

Francesco Contò, Anna Paola Antonazzo, Alessandra Conte et al. · 2019 · 21 citations · Full text

Agriculture, Agricultural Economics, Food Science +16

Attitude toward food waste reduction: the case of Italian consumers

Alessandra Conte, Mariantonietta Fiore, Piermichele La Sala et al. · International Journal of Globalisation and Small Business · 2017 · 20 citations

Public Health, Food Science, Consumer Behavior +16

Projecting the fiscal impact of immigration in the European Union

Michael Christl, Alain Bélanger, Alessandra Conte et al. · Fiscal Studies · 2022 · 17 citations · Full text

Social Sciences, Demography, Economics +17