Concepedia

Thomas A. Hill

TA

8

Publications

897

Citations

8

H-Index

1977

Active since

Affiliations

Center for Food Safety and Applied Nutrition(Current)

Centers for Disease Control and Prevention

National Center for Emerging and Zoonotic Infectious Diseases

United States Food and Drug Administration

Epidemic Intelligence Service

Thomas A. Hill is an author at Center for Food Safety and Applied Nutrition specializing in medicine, public health, and food microbiology.

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Publications per year

1977–2018

8

Publications

8

Recurrent multistate outbreak of <i>Salmonella</i> Newport associated with tomatoes from contaminated fields, 2005

Sharon K. Greene, Elizabeth R. Daly, Elizabeth A. Talbot et al. · Epidemiology and Infection · 2007 · 372 citations · Full text

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Baseline survey of the anatomical microbial ecology of an important food plant: Solanum lycopersicum (tomato)

Andrea Ottesen, Antonio González Peña, James R. White et al. · BMC Microbiology · 2013 · 256 citations · Full text

Multistate foodborne disease outbreaks associated with raw tomatoes, United States, 1990–2010: a recurring public health problem

Sarah D. Bennett, Kellie Littrell, Thomas A. Hill et al. · Epidemiology and Infection · 2014 · 122 citations · Full text

A Multistate Outbreak of Human Salmonella Agona Infections Associated With Consumption of Fresh, Whole Papayas Imported From Mexico—United States, 2011

Adamma Mba‐Jonas, Wright Culpepper, Thomas A. Hill et al. · Clinical Infectious Diseases · 2017 · 42 citations · Full text

Multistate outbreak of<i>Salmonella</i>serotype Typhimurium infections associated with consumption of restaurant tomatoes, USA, 2006: hypothesis generation through case exposures in multiple restaurant clusters

Casey Barton Behravesh, David D. Blaney, Carlota Medus et al. · Epidemiology and Infection · 2012 · 34 citations · Full text

, , +18

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