Concepedia

Author

Angelos Perisynakis

University of Ioannina

Also Known As

A. Perisynakis, Angelos Perisynakis

10

Publications

227

Citations

8

H-Index

15

Concepts

All Affiliations

University of IoanninaJoint Genome InstituteNational and Kapodistrian University of AthensLos Alamos National Laboratory
AP

About

Angelos Perisynakis is an author at University of Ioannina specializing in environmental microbiology, microbial ecology, and bacteriology.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Natural Sciences

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Biology

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Engineering

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Medicine

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Biochemistry

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Angelos Perisynakis

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6

Publications

202

Citations

6

H-Index

YearCitations

Arthrobacter phenanthrenivorans sp. nov., to accommodate the phenanthrene-degrading bacterium Arthrobacter sp. strain Sphe3

Aristeidis Kallimanis, Konstantinos Kavakiotis, Angelos Perisynakis,

INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

2009

64

The effect of Debina grapevine indigenous yeast strains of Metschnikowia and Saccharomyces on wine flavour

Maria Parapouli, Efstathios Hatziloukas, Constantin Drainas,

Journal of Industrial Microbiology & Biotechnology

2009

46

Complete genome sequence of Arthrobacter phenanthrenivorans type strain (Sphe3)

Aristeidis Kallimanis, Kurt LaButti, Alla Lapidus,

Standards in Genomic Sciences

2011

34

Complete genome sequence of Mycobacterium sp. strain (Spyr1) and reclassification to Mycobacterium gilvum Spyr1

Aristeidis Kallimanis, Eugenia Karabika, Kostantinos Mavromatis,

Standards in Genomic Sciences

2011

23

Bacillus halochares sp. nov., a halophilic bacterium isolated from a solar saltern

Afroditi Pappa, Cristina Sánchez‐Porro, P. Lazoura,

INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

2009

22

Comparative transcriptional analysis of flavour-biosynthetic genes of a native Saccharomyces cerevisiae strain fermenting in its natural must environment, vs. a commercial strain and correlation of the genes’ activities with the produced flavour compounds

Maria Parapouli, Afroditi Sfakianaki, Nikolaos Monokrousos,

Journal of Biological Research - Thessaloniki

2019

13

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