Maria Madalena Rinaldi

Post-harvest conservation of Passiflora alata fruits under ambient and refrigerated condition

Maria Madalena Rinaldi, A. de C. Dianese, Ana Maria Costa et al. · Food Science and Technology · 2019 · 26 citations · Full text

Sweet cassava cultivars with yellow or cream root pulp developed by participatory breeding

Eduardo Alano Vieira, J. de F. Fialho, Laercio de Julio et al. · Crop Breeding and Applied Biotechnology · 2018 · 25 citations · Full text

Brs 399, Engineering, Cream Root Pulp +10

Stability and microbiological quality of rice bran subjected to different heat treatments

Márcia Gonzaga de Castro Oliveira, P. Z. Bassinello, V. L. da S. Lobo et al. · Food Science and Technology · 2012 · 18 citations · Full text

Nutrition, Engineering, Food Analysis +20

DETERMINATION OF THE MATURATION STAGE AND CHARACTERISTICS OF THE FRUITS OF TWO POPULATIONS OF Passiflora cincinnata Mast

Ana Claudia Alves D’Abadia, Ana Maria Costa, Fábio Gelape Faleiro et al. · Revista Caatinga · 2020 · 15 citations · Full text

Biology, Engineering, Botany +15

BRS 400 and BRS 401, sweet cassava cultivars with pink roots developed by participatory breeding

Eduardo Alano Vieira, J. de F. Fialho, Laercio de Julio et al. · Crop Breeding and Applied Biotechnology · 2019 · 11 citations · Full text

Sweet Cassava Cultivars, Sustainable Agriculture, Agricultural Economics +3