Bettina Wailzer

Threshold-Based Structure−Activity Relationships of Pyrazines with Bell-Pepper Flavor

Gerhard Buchbauer, Christian Klein, Bettina Wailzer et al. · Journal of Agricultural and Food Chemistry · 2000 · 39 citations

Prediction of the Aroma Quality and the Threshold Values of Some Pyrazines Using Artificial Neural Networks

Bettina Wailzer, Johanna Klocker, Gerhard Buchbauer et al. · Journal of Medicinal Chemistry · 2001 · 27 citations

Electronic Tongue, Cognitive Science, Engineering +12

Bayesian Neural Networks for Aroma Classification

Johanna Klocker, Bettina Wailzer, Gerhard Buchbauer et al. · Journal of Chemical Information and Computer Sciences · 2002 · 21 citations

Classification Method, Engineering, Machine Learning +12

Structural Features for Furan-Derived Fruity and Meaty Aroma Impressions

Bettina Wailzer, Johanna Klocker, Peter Wolschann et al. · Natural Product Communications · 2016 · 13 citations · Full text

Food Chemistry, Structural Features, Furan Derivatives +13

Aroma Quality Differentiation of Pyrazine Derivatives Using Self-Organizing Molecular Field Analysis and Artificial Neural Network

Johanna Klocker, Bettina Wailzer, Gerhard Buchbauer et al. · Journal of Agricultural and Food Chemistry · 2002 · 12 citations

Bioorganic Chemistry, Machine Learning, Flavoromics +21