Concepedia

Author

Lam Xue Mei

Universiti Sains Malaysia

Also Known As

Lam Xue Mei

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Publications

149

Citations

1

H-Index

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Concepts

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Universiti Sains Malaysia
LX

About

Lam Xue Mei is an author at Universiti Sains Malaysia specializing in food chemistry, biotechnology, and chemistry.

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#ConceptH-IndexPublicationsCitations

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Engineering

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Chemical Engineering

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Chemistry

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Biotechnology

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149

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Analytical Chemistry

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149

Lam Xue Mei

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1

Publications

149

Citations

1

H-Index

YearCitations

Characterization of pH sensitive sago starch films enriched with anthocyanin-rich torch ginger extract

Lam Xue Mei, Abdorreza Mohammadi Nafchi, Farzaneh Ghasemipour,

International Journal of Biological Macromolecules

2020

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