Concepedia

Lam Xue Mei

LX

1

Publications

149

Citations

1

H-Index

2020

Active since

Affiliations

Universiti Sains Malaysia(Current)

Lam Xue Mei is an author at Universiti Sains Malaysia specializing in food chemistry, biotechnology, and chemistry.

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Publications per year

2020–2020

1

Publications

1

Characterization of pH sensitive sago starch films enriched with anthocyanin-rich torch ginger extract

Lam Xue Mei, Abdorreza Mohammadi Nafchi, Farzaneh Ghasemipour et al. · International Journal of Biological Macromolecules · 2020 · 149 citations

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