Concepedia

R. Masciarelli

RM

Statistics

Publications

2

Citations

123

H-Index

2

Active since

2001

Affiliations

National Technological University(Current)

R. Masciarelli is an author at National Technological University specializing in grain science, engineering, and agricultural economics.

Top concepts

Publications per year

2001–2002

2

Publications

2

Dietary fiber obtained from amaranth (Amaranthus cruentus) grain by differential milling

Enzo A. Tosi, Edmundo D. Ré, H. Lucero et al. · Food Chemistry · 2001 · 68 citations

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Whole and Defatted Hyperproteic Amaranth Flours Tested as Wheat Flour Supplementation in Mold Breads

Enzo A. Tosi, Edmundo D. Ré, R. Masciarelli et al. · LWT · 2002 · 55 citations

, , +5

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