Concepedia

Mehmet Seçkin Aday

MS

22

Publications

1.5K

Citations

20

H-Index

2008

Active since

Affiliations

Çanakkale Onsekiz Mart Üniversitesi(Current)

Mehmet Seçkin Aday is an author at Çanakkale Onsekiz Mart Üniversitesi specializing in health sciences, food quality, and food preservation.

Top concepts

HealthFood QualityFood PreservationFood SafetyFood PackagingEngineeringFood ChemistryFood EngineeringEnvironmental EngineeringFood Storage

Publications per year

2008–2020

22

Publications

22

Potential of antimicrobial active packaging ‘containing natamycin, nisin, pomegranate and grape seed extract in chitosan coating’ to extend shelf life of fresh strawberry

Merve Duran, Mehmet Seçkin Aday, Nükhet Nilüfer Demirel Zorba et al. · Food and Bioproducts Processing · 2016 · 192 citations

Food Chemistry, Antimicrobial Packaging, Shelf Life +12

Individual and combined effects of ultrasound, ozone and chlorine dioxide on strawberry storage life

Mehmet Seçkin Aday, Cengiz Caner · LWT · 2014 · 127 citations · Full text

Shelf Life, Food Packaging, Engineering +19

An innovative technique for extending shelf life of strawberry: Ultrasound

Mehmet Seçkin Aday, Riza Temizkan, Mehmet Burak Büyükcan et al. · LWT · 2012 · 117 citations

Shelf Life, Food Preservation, Food Engineering +5

Extending the quality of fresh strawberries by equilibrium modified atmosphere packaging

Cengiz Caner, Mehmet Seçkin Aday, Muharrem Demir · European Food Research and Technology · 2008 · 99 citations

Food Packaging, Agricultural Economics, Fresh Strawberries +5

Effect of oxygen and carbon dioxide absorbers on strawberry quality

Mehmet Seçkin Aday, Cengiz Caner, Fatih Rahvalı · Postharvest Biology and Technology · 2011 · 92 citations

Food Chemistry, Agricultural Chemistry, Strawberry Quality +6

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