Dionysius Subali

Carotenoids Composition of Green Algae Caulerpa racemosa and Their Antidiabetic, Anti-Obesity, Antioxidant, and Anti-Inflammatory Properties

Rudy Kurniawan, Fahrul Nurkolis, Nurpudji Astuti Taslim et al. · Molecules · 2023 · 78 citations · Full text

Development of alginate-based film incorporated with anthocyanins of red cabbage and zinc oxide nanoparticles as freshness indicator for prawns

Daru Seto Bagus Anugrah, Laura Virdy Darmalim, Juan David Sinanu et al. · International Journal of Biological Macromolecules · 2023 · 43 citations

Chemical Engineering, Biomanufacturing, Food Packaging +8

Dietary Supplementation of Caulerpa racemosa Ameliorates Cardiometabolic Syndrome via Regulation of PRMT-1/DDAH/ADMA Pathway and Gut Microbiome in Mice

Fahrul Nurkolis, Nurpudji Astuti Taslim, Dionysius Subali et al. · Nutrients · 2023 · 35 citations · Full text

Utilising N‐glutaryl chitosan‐based film with butterfly pea flower anthocyanin as a freshness indicator of chicken breast

Daru Seto Bagus Anugrah, Graciela Delarosa, Pricylia Wangker et al. · Packaging Technology and Science · 2023 · 19 citations

Edible Film, Food Packaging, Engineering +17

Soy-Based Tempeh Rich in Paraprobiotics Properties as Functional Sports Food: More Than a Protein Source

Dionysius Subali, Revelo Eved Christos, Vasya Theodora Givianty et al. · Nutrients · 2023 · 19 citations · Full text