Concepedia
1
Publications
16
Citations
H-Index
1937
Active since
R. H. Carter is an author specializing in agricultural economics, food chemistry, and food quality.
Top concepts
HealthFood QualityFood StorageFood ChemistryAgricultural Economics
Publications per year
1937–1937
Studies on the storage of wheaten flour. 1. The influence of storage on the chemical composition and baking quality of flour.
E. A. Fisher, P. Halton, R. H. Carter · 1937 · 16 citations
Food Chemistry, Chemical Composition, Wheaten Flour +6
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