Concepedia
1
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297
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H-Index
2012
Active since
L. Boopathi is an author specializing in food engineering, food chemistry, and mechanical properties.
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HealthFood ChemistryBiomanufacturingFood EngineeringMechanical Properties
Publications per year
2012–2012
Investigation of physical, chemical and mechanical properties of raw and alkali treated Borassus fruit fiber
L. Boopathi, P.S. Sampath, K. Mylsamy · Composites Part B Engineering · 2012 · 297 citations
Food Chemistry, Biomanufacturing, High-performance Fiber +7
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