Statistics
Publications
6
Citations
166
H-Index
6
Active since
2022
Teresa Carranza is an author at University of the Basque Country specializing in engineering, materials science, and biomaterials for tissue engineering.
Publications per year
2022–2024
6
6
Texture-modified soy protein foods: 3D printing design and red cabbage effect
Teresa Carranza, Pedro Guerrero, Koro de la Caba et al. · Food Hydrocolloids · 2023 · 73 citations · Full text
Agriculture, Food Science, Nutrition +17
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