Concepedia
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Publications
1
Citations
50
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Active since
1973
J. C. Ayres is an author specializing in hydrogen peroxide treatment, agriculture, and food safety.
Publications per year
1973–1973
Sporicidal Properties of Hydrogen Peroxide Against Food Spoilage Organisms
R. T. Toledo, F. E. Escher, J. C. Ayres · Applied Microbiology · 1973 · 50 citations · Full text
Agriculture, Food Science, Microbiology +12
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