Stéphanie Pinard

Design and usability evaluation of COOK, an assistive technology for meal preparation for persons with severe TBI

Stéphanie Pinard, Carolina Bottari, Catherine Laliberté et al. · Disability and Rehabilitation Assistive Technology · 2019 · 42 citations

Stratigraphy and depositional evolution of the Upper Palaeozoic sedimentary succession in eastern Peary Land, North Greenland

Lars Stemmerik, Eckart Håkansson, Lars Bojer Madsen et al. · Grønlands Geologiske Undersøgelse Bulletin · 1996 · 26 citations · Full text

Sedimentary Record, Marine Geology, Eastern Peary Land +15

Cognitive assistance to meal preparation : design, implementation, and assessment in a living lab

Sylvain Giroux, Nathalie Bier, Hélène Pigot et al. · HAL (Le Centre pour la Communication Scientifique Directe) · 2015 · 19 citations

An ontology model for a context-aware preventive assistance system: reducing exposition of individuals with Traumatic Brain Injury to dangerous situations during meal preparation

Marisnel Olivares, Sylvain Giroux, Pierre De Loor et al. · 2016 · 18 citations · Full text

Use of a Persona to Support the Interdisciplinary Design of an Assistive Technology for Meal Preparation in Traumatic Brain Injury

Marisnel Olivares, Hélène Pigot, Carolina Bottari et al. · Interacting with Computers · 2020 · 12 citations