Concepedia

Author

A. Dávid

Unité de Nutrition Humaine

Also Known As

A David, A. David, A. Dávid, Ailton Melo

6

Publications

47

Citations

3

H-Index

9

Concepts

All Affiliations

Unité de Nutrition Humaine
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About

A. Dávid is an author at Unité de Nutrition Humaine specializing in biosynthesis, food fermentation, and nutrition.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

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2

Health Sciences

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37

3

Microbiology

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1

37

4

Nutrition

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37

5

Food Fermentation

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37

A. Dávid

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1

Publications

37

Citations

1

H-Index

YearCitations

Identification of gas‐producing components in different varieties of <i>Phaseolus vulgaris</i> by <i>in vitro</i> fermentation

Marisela Granito, Martine Champ, A. Dávid,

Journal of the Science of Food and Agriculture

2001

37

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