Statistics
Publications
1
Citations
22
H-Index
1
Active since
2013
Humaira Gazalli is an author specializing in food technology, nutrition, and agricultural economics.
Publications per year
2013–2013
1
1
Proximate Composition of Carrot Powder and Apple Pomace Powder
Humaira Gazalli, Altaf Hussain Malik, Heena Jalal et al. · 2013 · 22 citations
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