Karin Zitterl‐Eglseer

The effect of two different blends of essential oil components on the proliferation of Clostridium perfringens in the intestines of broiler chickens

P. Mitsch, Karin Zitterl‐Eglseer, Bernd Köhler et al. · Poultry Science · 2004 · 318 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17

Arbuscular mycorrhiza alter the concentration of essential oils in oregano (Origanum sp., Lamiaceae)

Thanasan Khaosaad, Horst Vierheilig, Monika Nell et al. · Mycorrhiza · 2006 · 202 citations

Life Sciences, Plant Biology, Plant Sciences +15

Anti-oedematous activities of the main triterpendiol esters of marigold (Calendula officinalis L.)

Karin Zitterl‐Eglseer, Silvio Sosa, J. Jurenitsch et al. · Journal of Ethnopharmacology · 1997 · 174 citations

Life Sciences, Medicinal Chemistry, Plant Sciences +6

Effect of phosphorus uptake on growth and secondary metabolites of garden sage (<i>Salvia officinalis</i> L.)

Monika Nell, Marlies Vötsch, Horst Vierheilig et al. · Journal of the Science of Food and Agriculture · 2009 · 138 citations

Agriculture, Plant Biology, Plant Sciences +17

Essential oils of different cultivars of <i>Cannabis sativa</i> L. and their antimicrobial activity

Johannes Novak, Karin Zitterl‐Eglseer, Stanley G. Deans et al. · Flavour and Fragrance Journal · 2001 · 130 citations

Life Sciences, Botany, Plant Sciences +13