Concepedia

Author

L. D'Ercole

University of L'Aquila

Also Known As

L. D'Ercole

1

Publications

45

Citations

1

H-Index

9

Concepts

All Affiliations

University of L'Aquila
LD

About

L. D'Ercole is an author at University of L'Aquila specializing in engineering, food chemistry, and biomanufacturing.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

1

1

45

2

Medicine

1

1

45

3

Biochemistry

1

1

45

4

Biomolecular Engineering

1

1

45

5

Biochemical Engineering

1

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45

L. D'Ercole

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1

Publications

45

Citations

1

H-Index

YearCitations

On the use of chitosan-immobilized β-glucosidase in wine-making: kinetics and enzyme inhibition

Alberto Gallifuoco, L. D'Ercole, F. Alfani,

Process Biochemistry

1998

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