Concepedia

Aly R. Abdel‐Moemin

AR

8

Publications

187

Citations

8

H-Index

2008

Active since

Affiliations

Helwan University(Current)

Aly R. Abdel‐Moemin is an author at Helwan University specializing in nutrition, metabolism, and food chemistry.

ORCID

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Publications per year

2008–2018

8

Publications

8

Healthy cookies from cooked fish bones

Aly R. Abdel‐Moemin · Food Bioscience · 2015 · 43 citations

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Effect of Roselle calyces extract on the chemical and sensory properties of functional cupcakes

Aly R. Abdel‐Moemin · Food Science and Human Wellness · 2016 · 38 citations · Full text

Carbon tetrachloride-induced liver disease in rats: the potential effect of supplement oils with vitamins E and C on the nutritional status

Rasha S. A. Ismail, Ashraf A. Abd El-Megeid, Aly R. Abdel‐Moemin · PubMed · 2009 · 30 citations · Full text

Oxalate Content of Egyptian Grown Fruits and Vegetables and Daily Common Herbs

Aly R. Abdel‐Moemin · Journal of Food Research · 2014 · 18 citations · Full text

, , +18

Switching to Black Rice Diets Modulates Low-Density Lipoprotein Oxidation Lipid Measurements in Rabbits

Aly R. Abdel‐Moemin · The American Journal of the Medical Sciences · 2011 · 17 citations

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